Peking Duck Pizza | Luv-a-Duck – Australia’s Favourite Duck

Peking Duck Pizza

Difficulty:

Easy

Serves:

4

Prep:

10 minutes

Cook:

15 minutes

LUV Rating:

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Ingredients

4 Luv-a-Duck Peking Duck Breasts
4 (24cm) ready-made pizza bases
1 cup hoisin sauce
2 x 200g bocconcini
2 spring onions, thinly sliced
50g rocket leaves

Products used

Method

  1. Spread hoisin sauce over each pizza and top with torn bocconcini. Place Peking duck breast on a separate lined baking tray.
  2. Bake duck and pizza at 200°C for 13-15 minutes or until pizza is browned and duck has heated through.
  3. Remove pizza and duck from oven. Slice duck into thin slices and place on pizza. Top with spring onion and rocket leaves. Serve immediately.

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